![[Until 4/25] Sunday-Thursday only ★ 2.5 hours of all-you-can-drink "UFO Fondue Course" 5 dishes 3,500 ⇒ 3,000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/xqwpii7g/42769871/gukz_w435h435.jpg)
[Until 4/25] Sunday-Thursday only ★ 2.5 hours of all-you-can-drink "UFO Fondue Course" 5 dishes 3,500 ⇒ 3,000 yen
3000 yen(Tax included)
*Available only from Sunday to Thursday, days before holidays, and from 4/26 to 5/5.
- 5items
- 2persons-
- All-you-can-drink available
- Last order is 30 minutes ago.
[5 dishes in total] The main course is perfect for social media! UFO fondue, crispy fried chicken mixed with melted cheese! Available only from Sunday to Thursday, this course is great value for money at 3,000 yen (tax included)! Also recommended for after-parties. Please feel free to contact us!
Course menu
[Appetizer] Japanese-style edamame and cheese canapes
The refreshing sweetness of edamame and creamy cheese are perfectly matched in this Japanese delicacy that can be enjoyed in just one bite.
[Salad] Cheese LABO Caesar Salad
The cheese adds a nice accent.The volume is perfect.
[Fried food] Minced beef skewers for cheese lovers
An ultimate delicacy that combines the delicious melting taste of luxurious cheese with the juicy flavor of beef.
[Fried food] Freshly fried French fries
Enjoy the crispy outside and fluffy inside.
[Hot pot] UFO cheese fondue
Perfect for posting on social media! Enjoy the crispy fried chicken with melted cheese♪
* The contents may change depending on the purchase situation.Please note.
■Notes■____________________________________________
*Available only from Sunday to Thursday, days before holidays, and from 4/26 to 5/5.
*If you cancel the day before or on the day of the event or if the number of people in your group decreases, you will be responsible for the full amount.
________________________________________________
All-you-can-drink menu
·Asahi Superdry
· Via cocktail
・Shandy Gaff/Coke beer/Cassis beer/Plum wine beer
·Sake
・Hot or cold
·wine
・Red, White/Operator/Calimocho/Kitty/Splitzer
· Shochu
・Yan-ya (barley shochu) / Touto (sweet potato shochu) / on the rocks, water, soda
·sour
・Plain sour/Lemon sour/Green apple sour/Pineapple sour/Strawberry sour/Kyoho sour/Cola sour/Ginger sour/Oolong highball/Green tea highball/Grapefruit highball/Orange highball
·Highball
·Highball
Cassis
・Cassis Orange/Cassis Grapefruit/Cassis Soda/Cassis Oolong/Cassis Coq/Cassis Ginger
· Lychee
・Lychee Orange/Lychee Grapefruit/Lychee Soda/Lychee Oolong/Lychee Coke/Lychee Ginger
· Peach
・Peach Orange/Peach Grapefruit/Peach Soda/Peach Oolong/Peach Coke/Peach Ginger
·Plum wine
・Umeshu on the rocks/Umeshu soda/Umeshu ginger/Umeshu grapefruit
·Soft drink
・Oolong tea/Green tea/Jasmine tea/Cola/Ginger ale/Grapefruit juice
・■Premium Option■+700 yen (tax included)
・Additional charge of +700 yen (tax included) to the standard all-you-can-drink plan!
・12 types of local sake from Hokuriku
*Contents may vary depending on stock availability.
·Highball
· Horn balls
· Shochu
・Kuro Kirishima (sweet potato) / Ikkosha (sweet potato) / Iichikoshi Silhouette (wheat) / River of God (wheat)
·Plum wine
・Kaga plum wine
・■Can be extended by 1 hour for +500 yen (tax included)■
*We may decline your request depending on the reservation status.Please acknowledge it beforehand.
- Available days for reservation
- Mon~Thursday/Sunday/Holidays
- Length of stay
- Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
- Reservation deadline
- Until 23:00 on the day of your visit
Coupons that can be used with this course
◇Must-see for groups◇ If you book a course for 10 or more people, one organizer will be served free of charge♪
- Expiration date
- Until the end of June 2025
◇Birthdays and anniversaries◇ Special dessert plates with messages available♪
- Expiration date
- Until the end of June 2025
[Limited to course orders] 500 yen off per person when entering after 9:00 p.m.
- Expiration date
- Until the end of June 2025
2025/04/06 update